NY TIMES: Is Harlem ‘Good’ Now? by Marcus Samuelsson - Red Rooster Harlem owner offers a thoughtful reflection on Harlem—when he first came to New York and the changing neighborhood today—emphasizing that while new restaurants and businesses are bringing opportunity and revitalization, it is important to respect the neighborhoods history and culture and the people who still live there and represent that legacy. Read Story
Feb 16, 2014 / 9 notes

NY TIMES: Is Harlem ‘Good’ Now? by Marcus Samuelsson - Red Rooster Harlem owner offers a thoughtful reflection on Harlem—when he first came to New York and the changing neighborhood today—emphasizing that while new restaurants and businesses are bringing opportunity and revitalization, it is important to respect the neighborhoods history and culture and the people who still live there and represent that legacy. Read Story

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